What's in Season

Eating in season produce is an important part of healthy eating. Our seasonal menu has some regional / west coast items on it but we always buy local first if the item is available. Our customers tell us they love to try produce grown locally in-season that they haven’t tried before.

We at Local Pumpkin are foodies and love to provide weekly Recipes and Storage/Usage tips for the produce that is in your box each week. Here are the typical seasonal harvest items we offer:

SPRING

SUMMER

FALL

WINTER

 

 

Salad Greens
Herbs
Asparagus
Cabbage
Cauliflower
Radishes
Peas
Lettuce
Rhubarb
Strawberries
Chard
Kale
Mizuna
Carrots
Bok Choy
Sprouts
Snap Peas
Beets
Leeks

 

Apricots
Nectarines
Peaches
Plums
Blackberries
Blueberries
Cantaloupe
Honeydew Melon
Raspberries
Cucumbers
Strawberries
Watermelon
Peppers
Squash
Tomatoes
cherries
grapes

 

Apples
Pears
Peaches
Plums
Grapes
Greens
Corn
Cabbage
Raspberries
Cucumbers
Strawberries
Lettace
Tomatoes
Summer squash
spinich

Pumpkins

 

Apples
Pears
*Grapes
*Greens
Apples
Beets
Cabbage
Carrots
Chard
Kale
Spinach
Sweet Potatoes
Winter Squash
Oranges*
Tangerines*
Grapefruit*
Tomatoes*

*We do supplement with regional, US and Mexico items including citrus during the winter months.